Moroccan Tagine
Le Creuset Moroccan Tagine
The cone- shaped stoneware lid allows rising vapors to liquify on the walls returning condensed moisture to the shallow, enameled cast iron dish.
Merchant: Chefs
Tagine by Ghillie Basan
Few meals are more tender and delicious than a hearty tagine—the rich, fragrant Moroccan stew that is served from its own elegant cooking vessel, also called a tagine.
Merchant: Sur La Table
Traditional Moroccan Cooking
Sale Price: $11.16*
Retail: $13.95 (20% off!)
(Cooking.com Cookbooks)
Moroccan cuisine is famous for its subtle blending of spice, herbs, and honey with meat and vegetables. The country's classic dishes are the famous couscous, tagines or stews, and bastilla, an exquisite pie made with a flaky pastry.
Merchant: Cooking.com Cookbooks
Cooking Moroccan
Sale Price: $10.46*
Retail: $14.95 (30% off!)
(Cooking.com Cookbooks)
From Morocco's savory little dishes--Filled Pancakes, Fennel and Olive Salad, Sweet Tomato Jam--to a celebration of Dishes from the Palace, here are all the tastes and scents of Moroccan cooking.
Merchant: Cooking.com Cookbooks
Moroccan Modern by Hassan M’souli, Autographed
Author, chef and restaurateur Hassan M’souli shares his love of Moroccan cuisine. From succulent fish and chicken tagines to the secret of creating the perfect couscous, learn how spices are critical to making every dish authentic. Color photos. Hardback; 224 pages.
Merchant: Sur La Table
Emerilware from All-Clad 4-qt. Nonstick Tagine, Terracotta
The new Emerilware Tagine adds a new twist to this traditional form of Moroccan cooking, which is gaining popularity fast.
Merchant: Cooking.com Cookware