Moroccan Cookbook
Veggie Chic
Think vegetarian means bland and boring? Once you\"™ve tasted Moroccan Lemon and Honey-seared Haloumi, Tea-smoked Chestnut Risotto, or Grilled Plantain Cubes with Coconut Pesto, you\"™\'ll see meat-free cooking in a whole new light.
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Oranges & Lemons : Recipes from the Mediterranean
The sharp zest of lemon and the sweet juice of orange work magic on food\"“and the delicious cooking of the Mediterranean would be unimaginable without their piquant flavors.
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Food of Morocco
The Periplus Food of the World series combines great, authentic recipes with a virtual travelogue, as both prepared dishes and locations are featured in beautiful color photographs. This volume contains over 60 recipes that span the breadth of Moroccan cuisine.
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Cooking For Cher
Cher\'s chef presents low-fat, cholesterol-fighting recipes using fresh ingredients and ranging from ethnic dishes like Moroccan Chicken Stew to family favorites such as Chastity\'s Italian Spinach and Onions, complemented by photographs of the star.
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Big Book of Potluck
Maryana Vollstedt, Queen of the best-selling Big Book series, has put the luck back in potluck with more than 250 delicious, no-nonsense recipes.
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Gluten-Free
Recipes for every part of the meal, including mousses, terrines, soups and other tempting appetizers; light lunch and supper treats like Chicken with Basil and Almonds and Cheese and Onion Tart; substantial dinner dishes like Seafood Paella and Moroccan Lamb; and a wonderful sele
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